{"id":1091,"date":"2020-04-04T16:00:25","date_gmt":"2020-04-04T14:00:25","guid":{"rendered":"https:\/\/nasza-dieta.pl\/blog\/?p=1091"},"modified":"2020-04-05T13:14:10","modified_gmt":"2020-04-05T11:14:10","slug":"grillowanewarzywa","status":"publish","type":"post","link":"https:\/\/nasza-dieta.pl\/blog\/grillowanewarzywa\/","title":{"rendered":"Sa\u0142atka z&nbsp;grillowanymi warzywami i&nbsp;fet\u0105"},"content":{"rendered":"<p>Troch\u0119 sobie umilamy ten trudny czas. Dzi\u015b na&nbsp;obiad moje&nbsp;popisowe danie na&nbsp;wszystkich dom\u00f3weczkach (&#8220;Gdzie si\u0119 podzia\u0142y tamte prywatki?&#8221;<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83c\udfb5<\/span><\/span><span class=\"_5mfr\"><span class=\"_6qdm\">)<\/span><\/span> czyli kurczak w&nbsp;cie\u015bcie francuskim z&nbsp;pieczarkami, cebulk\u0105 i&nbsp;serem mozzarella. Nowo\u015bci\u0105 tym razem by\u0142a sa\u0142atka na&nbsp;bazie mixu sa\u0142at z&nbsp;gorzk\u0105 rukol\u0105, s\u0142odkim burakiem, s\u0142on\u0105 fet\u0105, smacznymi grillowanymi warzywami i&nbsp;pra\u017conymi pestkami s\u0142onecznika. Do&nbsp;tego sos na&nbsp;bazie octu balsamicznego i&nbsp;oliwy z&nbsp;oliwek. Cho\u0107 pieczone\/gotowane buraki maj\u0105 wys<span class=\"text_exposed_show\">oki indeks glikemiczny (IG 65) dodatek produkt\u00f3w b\u0119d\u0105cych \u017ar\u00f3d\u0142em bia\u0142ka i&nbsp;t\u0142uszczu jak oliwa z&nbsp;oliwek, pestki s\u0142onecznika czy&nbsp;sera fety wp\u0142ywaj\u0105 na&nbsp;obni\u017cenie IG ca\u0142ej sa\u0142atki.<\/span><\/p>\n<div class=\"text_exposed_show\">\n<p>Sa\u0142atka z&nbsp;grillowanymi warzywami i&nbsp;fet\u0105:<br \/>\nSk\u0142adniki na&nbsp;2 porcje:<br \/>\n1 porcja 136kcal W:13,5 B:4,3 T:8,1<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>Mix sa\u0142at<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>Gar\u015b\u0107 rukoli<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>1 \u015bredni burak<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>1\/2 szt cukinii<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>1\/2 szt papryki<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>40g sera fety<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>1 \u0142y\u017cka sto\u0142owa pestek s\u0142onecznika<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>1 \u0142y\u017cka sto\u0142owa oliwy z&nbsp;oliwek<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\u25fe<\/span><\/span>1 \u0142y\u017ceczka octu balsamicznego<\/p>\n<p>Przygotowanie:<br \/>\nPapryk\u0119 pokroi\u0107 w&nbsp;grub\u0105 kostk\u0119, cukini\u0119 obra\u0107 ze&nbsp;sk\u00f3rki i&nbsp;przy pomocy obieraczki pokroi\u0107 w&nbsp;d\u0142ugie wst\u0105\u017cki. Warzywa zgrillowa\u0107 na&nbsp;patelni grillowej lub podpiec w&nbsp;piekarniku na&nbsp;blaszce wy\u0142o\u017conej papierem do&nbsp;pieczenia. Ugotowanego buraka pokroi\u0107 w&nbsp;kostk\u0119 razem z&nbsp;fet\u0105. Wymiesza\u0107 sk\u0142adniki razem z&nbsp;mixem sa\u0142at i&nbsp;rukol\u0105. Pestki s\u0142onecznika upra\u017cy\u0107 na&nbsp;patelni i&nbsp;posypa\u0107 nim sa\u0142atk\u0119. Skropi\u0107 oliw\u0105 i&nbsp;octem balsamicznym.<\/p>\n<p>Uczta dla podniebienia! A&nbsp;co u&nbsp;Was dobrego na&nbsp;popraw\u0119 humoru?<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Troch\u0119 sobie umilamy ten trudny czas. Dzi\u015b na&nbsp;obiad moje&nbsp;popisowe danie na&nbsp;wszystkich dom\u00f3weczkach (&#8220;Gdzie si\u0119 podzia\u0142y tamte prywatki?&#8221;\ud83c\udfb5) czyli kurczak w&nbsp;cie\u015bcie francuskim z&nbsp;pieczarkami, cebulk\u0105 i&nbsp;serem mozzarella. Nowo\u015bci\u0105 tym razem by\u0142a sa\u0142atka na&nbsp;bazie mixu sa\u0142at z&nbsp;gorzk\u0105 rukol\u0105, s\u0142odkim burakiem, s\u0142on\u0105 fet\u0105, smacznymi grillowanymi warzywami i&nbsp;pra\u017conymi pestkami s\u0142onecznika. Do&nbsp;tego sos na&nbsp;bazie octu balsamicznego i&nbsp;oliwy z&nbsp;oliwek. Cho\u0107 pieczone\/gotowane buraki [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1092,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[5],"tags":[204,142,47,174,53,85,131,187,208,86],"_links":{"self":[{"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/posts\/1091"}],"collection":[{"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/comments?post=1091"}],"version-history":[{"count":6,"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/posts\/1091\/revisions"}],"predecessor-version":[{"id":1101,"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/posts\/1091\/revisions\/1101"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/media\/1092"}],"wp:attachment":[{"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/media?parent=1091"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/categories?post=1091"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nasza-dieta.pl\/blog\/wp-json\/wp\/v2\/tags?post=1091"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}